back
Château Haut Landon

We had been established at Château Haut Landon for almost a decade when in 1997 we decided to take over from our parents at Château Plaizirs. They had owned the estate since 1981 and planted the whole vineyard. Their skills were very traditional: my father even aged his wines in huge barrels called foudres. After taking over, we have expanded and modernised the estate. Today it covers 38 hectares and we have set up our storage and vinification cellars there.

Château Haut Landon is named after a plot acquired in 1990.
Château Haut Landon

Château Haut Landon

Bordeaux Supérieur

Technical informations

Location : Mazion
Vineyard surface : 33 hectares
Soils : Clay-limestone for the most part with some plots with gravel deposits
Blend of grape variety : 74 % Merlot, 11 % Cabernet Sauvignon and 15 % Malbec
Wine-making process :

Cold maceration for 3-4 days prior to fermentation. Turbo-punching of the cap for gentle extraction. Length of maceration adapted according to the year. Aged in cement and stainless steel vats.

Tasting comments :

The colour is beautifully intense. The nose opens with spicy, very harmonious notes of peanut. The attack is supple in the mouth, accompanied with fine tannins that give a most interesting sweetness. The long finish ends on a harmonious note of ripe fruit and wood.

Wine pairings :

Duck

Awards :

o Vintage 2015: Gold medal Concours International de Lyon 2016, Gold medal Citadelles du Vin 2016, Gold medal Gilbert & Gaillard 2016, 88/100 Blind Tasted par Andreas Larsson
o Vintage 2016: Gold medal Concours International de Lyon 2017, Bronze medal Concours Régional des Vins du Sud-Ouest (Castelsarrasin) 2017

Château Haut Landon

Château Haut Landon

Bordeaux Blanc

Technical informations

Location : Mazion
Vineyard surface : 33 hectares
Soils : Clay-limestone for the most part with some plots with gravel deposits
Blend of grape variety : 100% Sauvignon blanc
Wine-making process :

Pneumatic pressing, cold racking, cold fermentation between 16 and 18°C. Regular temperature checks. Aged in concrete and stainless steel vats.

Tasting comments :

A luminous colour. The nose opens with aromas of grapefruit; the palate has the fine tautness, minerality. The whole is bound together with intense citrus aromas. This modern style promises some brilliant future vintages.

Wine pairings :

White fish

Awards :

o Vintage 2016: Gold medal Gilbert and Gaillard 2017, more results to come

To visit our site, you must be of legal age to buy and consume alcohol according to the legislation of your country of residence. If there is no legislation on this subject, you must be at least 21
I accept these terms and conditions