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Château Subilaux

Second generation winemakers, installed on 7 hectares in 1998, today 27 hectares which consists of Bordeaux and Blaye Côtes des Bordeaux. A locality of cadastre plot, in the municipality of Saint Palais de Blaye.

Château Subilaux

Château Subilaux

Blaye Côtes de Bordeaux

Technical informations

Location : Pleine Selve
Vineyard surface : 10 hectares
Soils : Sandy-clay
Blend of grape variety : 90% Merlot, 5% Cabernet Sauvignon and 5% Cabernet Franc
Wine-making process :

Stainless steel tank. Pre-fermentation maceration, vatting for 3 weeks, malolactic fermentation.

Tasting comments :

Note of fresh fruit, acidulous sweetness, with a volume in the mouth and a remarkable structure, supported by a color intense.

Wine pairings :

Roasted, grilled meats, fresh vegetables.

Awards :

o Vintage 2018 : Gold medal Japan Competition 2019, Gold medal Shanghai Competition 2019, Gold medal Bordeaux 2019, Silver medal CWWSC 20119, Silver medal Singapour Competition 2019, Bronze medal CWSA 2019

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