Hervé LARDIERE

Château Subilaux

The main trait of your character ? I am obstinate

Which bird do you prefer ? The peacock

The trip you would like to do ? Japan

What do you like in wine ? I like its minerality

Château Subilaux

Second generation winemakers, installed on 7 hectares in 1998, today 27 hectares which consists of Bordeaux and Blaye Côtes des Bordeaux. A locality of cadastre plot, in the municipality of Saint Palais de Blaye.

Château Subilaux

Blaye Côtes de Bordeaux

Technical informations

Location : Pleine Selve

Vineyard surface : 10 hectares

Soils : Sandy-clay

Blend of grape variety : 90% Merlot, 5% Cabernet Sauvignon and 5% Cabernet Franc

Wine-making process :

Stainless steel tank. Pre-fermentation maceration, vatting for 3 weeks, malolactic fermentation.

Tasting comments :

Note of fresh fruit, acidulous sweetness, with a volume in the mouth and a remarkable structure, supported by a color intense.

Wine pairings :

Roasted, grilled meats, fresh vegetables.

Awards :

o Vintage 2018 : Gold medal Japan Competition 2019, Gold medal Shanghai Competition 2019, Gold medal Bordeaux 2019, Gold medal Asia Wine Trophy 2019, Silver medal CWWSC 20119, Silver medal Singapour Competition 2019, Bronze medal CWSA 2019

Download technical sheet

Hervé LARDIERE

Château Subilaux

Château Subilaux

Technical informations

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