Château Moulin de Vignolle is a family estate, named after the watermill located on the property and the hamlet of Vignolle. My uncle managed the vineyard before my parents, my sister and I joined the estate. I became the owner in 2004 and now cultivate 30 hectares of vineyards, including 22 hectares of red grape varieties and 8 hectares of white. Winegrowing is a demanding profession that requires energy and dedication, but I would not have it any other way. Always committed to preserving and respecting nature, I naturally converted the vineyard to organic farming in 2013. Today, I am proud to see that my two children are eager to take over the estate and carry on our family’s passion.